Comments on: Time for Dinner

By: Anna

Anna — Mon, 14 Jul 2008 08:20:18 +0000

Hi Liz!
I can do a post on different variations of pierogi and post a couple of recipes, too. But when it comes to the soup you described – I’m stumped. Hmmm… I’ll have to ask around. Many soups are regional inventions and might be popular in one specific part of the country only.

By: Liz

Liz — Sat, 12 Jul 2008 03:42:49 +0000

I recently come back from a short stay on Poland and loved every minute in particular the FOOD!. Just wondering if anyone has a receipe for pierogi and also does anyone know the name of a soup I tried – it had boiled eggs and ham and seemed to be a clear broth type soup.
Any help would be great thanks

By: Anna

Anna — Thu, 26 Jun 2008 22:31:06 +0000

Hi Marianna and Grazyna!
And the sad thing is that I don’t even make pierogi anymore. I just buy them frozen, ready-made and my man never knows the difference.

By: Grazyna

Grazyna — Wed, 25 Jun 2008 23:25:28 +0000

hhhmm…. pierogi… [sigh] – long time no see! I can see your fingers have no break, huh? Keep it up, gal!

By: Marianna Burzycka

Marianna Burzycka — Wed, 25 Jun 2008 14:35:09 +0000

Anna, Really enjoyed the article. Great photo of the pierogi – I’m near drooling! So many great Polish dishes! thanks to share on the Polish Blog.