Cha Can Ting

Posted by Andrew

Living in Shenzhen has placed me near Hong Kong, which puts me near innumerable 茶餐厅 (HK-style cafes).  Besides serving one of my favorite dishes - 蛋挞 (egg tart, it should be one of your favorite dishes too) - there are also great 牛肉粥 (beef rice porridge) dishes.  For drinks, you’re never at a loss, as you can enjoy some 好力克 (Horlicks almond milk), 朱古力 (Chocolate- usually Ovaltine with ice cubes), 鸳鸯 (coffee and tea mixed together), or 柠乐 (coke with lemon).  For great treats, you can always get a good 西多士 (french toast HK style- warning for health-conscious individuals: sometimes it’s fried, others it’s topped with condensed milk) or better yet a 菠萝油 (pineapple bun with butter).  Since 茶餐厅 are usually crowded, it makes sense to 搭台 (share a table) with other people.

茶餐厅 cha2can1ting1 - HK-style cafe
蛋挞 dan4ta2 - egg tart (egg custard)
牛肉粥 niu2rou4zhou1 - beef rice porridge
好力克 hao3li4ke4 - Horlicks
朱古力 zhu1gu3li4 - Chocolate
柠乐 - ning2le4- Lemon coke
鸳鸯 yuan1yang1 - coffee and tea mixed together (refers to a “pair” of unlike elements, originated with mandarin ducks)
西多士 xi1duo1shi4 - French toast
菠萝油 bo1luo2you2 - Pineapple bun (with butter)
搭台 da1tai2 - share a table

These icons link to social bookmarking sites where readers can share and discover new web pages.
  • del.icio.us
  • Google
  • Reddit
  • StumbleUpon
  • Facebook
  • Mixx
  • Slashdot
  • Technorati
  • E-mail this story to a friend!

[Post to Twitter] 

One Comment

  • shirley commented on August 22, 2009 at 4:21 pm |Permalink

    very typical hk daily foods, i miss lots

Post a Comment

Your email is never shared. Required fields are marked *

*
*